Enamelware vs Graniteware! What is the difference? Enamelware is a solid color (most often white) and usually has a colored trim. Graniteware has a pattern. There are several names for this stuff; agateware, speckled ware, etc., but I know it most commonly as enamelware or graniteware. I think graniteware has more interest and texture with speckles, swirls, mottled, and marbled patterns. The colors seem to blend into swirls and patterns that give it interest. Graniteware was much lighter and easier to handle and clean than cast iron which made it very popular! It was popular from the 1870’s till the end of WWII. It was made in both the U.S. and abroad. It usually came in blue, red, purple, brown, greens, pink, grey and white. Orange can be found but it is very rare! Enamelware is still being produced today so how do you know if you have an old piece vs a new one? The first indicator is it is heavier. The next is if you tap the bottom, a newer piece will have a “tinny” sound to it. Older pieces have a smooth surface finish and have riveted handles. Today, they are used as decorative accents or continued to be used as they were initially intended. Old bundt cake pans, pie pans, and serving platters are great pieces that can still be used in your kitchen today! A wonderful collectible that can be found at South End Antique Mall just about any time of the year.
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| This pattern is called "Snow on the Mountain" |
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| This is a great example of white enamelware and grey graniteware |
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